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Apartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal Prep
Apartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal PrepApartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal PrepApartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal PrepApartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal PrepApartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal PrepApartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal PrepApartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal PrepApartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal PrepApartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal PrepApartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal Prep

Apartment Cookbook #6: Somehow Salads - Easy & Healthy Salad Recipes for Small Kitchens | Perfect for Quick Meals & Meal Prep

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Product Description

Apartamento2016Apartamento Cookbook6Apartamento Cookbook #6: Somehow SaladsSomehow Salads66Bar Cortijo Bao Septime 1970Gordon Matta-ClarkApartamento Cookbook6



Anders Frederik Steen Bar CortijoBertrand GrébautCarol Goodden Claudia RodenErchen Chang.Fatmata BintaJina KhayyerLaszlo Marie BadetLaura VeraguasLexie SmithMax RochaMingoo KangNorma Listman & Saqib KevalJeremy Schipper & Fritz HaegStephanie Alexander

EXHIBITION:

chefs by Izumi Shiokawa for Apartamento Cookbook #6: Somehow Salads
202221 - 226
12:00-17:30
buik



IZUMI SHIOKAWAPEN, PENCIL, PEOPLE, ANIMALS AND PLANTS
2022614 - 2022626
12:00-19:00
UTRECHT / NOW IDeA



IZUMI SHIOKAWAPEN, PENCIL, PEOPLE, ANIMALS AND PLANTS
202278 - 2022710 2022715 - 2022718
11:00-16:00
SALT and CAKE



We’re back with the sixth annual Apartamento cookbook, this time dedicated, somehow, to salads. Somehow salads? Surely a somewhat spurious subtitle. Well, let us set the record straight: after coming to the end of this chapter in the culinary journey we embarked upon six years ago, we started to wonder whether the term ‘salads’ was broad enough to define such a collection of recipes. Pig’s ear cocktail from our friends at Tarragona’s Bar Cortijo? Late-night guinea fowl, the original staff meal from Bao, London? Grilled and glazed greens from Septime, Paris, the type to earn them a Michelin star? Or the everyday life classic from one of South Korea’s top chefs, his clams in cho-gochujang sauce? We’ll leave it up to you to decide… Then there’s seaweed from a California commune, burnt-pecan dressing, romesco sauce, winemakers and writers, and a salad baked in cheese from the cook who opened a restaurant with Gordon Matta-Clark in the ‘70s. All up, the sixth annual Apartamento cookbook is a broad family, a seminal series of somehow salads to keep you coming back for more.

Drawings by Izumi Shiokawa

Featuring: Anders Frederik Steen, Bar Cortijo, Bertrand Grébaut, Carol Goodden, Claudia Roden, Erchen Chang, Fatmata Binta, Jina Khayyer, Laszlo Marie Badet, Laura Veraguas, Lexie Smith, Max Rocha, Mingoo Kang, Norma Listman & Saqib Keval, Jeremy Schipper & Fritz Haeg, Stephanie Alexander.